GLUTEN-FREE BAKING

WELL AND GOOD SHORT BREAD PASTRY

Short bread pastry is perfect for tart shells. Once baked, just add your favourite filling like custard, lemon curd, meringue, chocolate, or fruit.

BECKY EXCELL’S CHOCOLATE ORANGE YULE LOG

Why save this one for Christmas? This choclatey-orange treat is worthy of any special occasion that calls for cake. 

VASILOPITA: GREEK NEW YEAR’S DAY CAKE

Vasilopita is sliced on New Year’s Day to bless the house and bring good luck for the new year – and with its notes of orange, it's delicious.

PIZZA SCROLLS

Our simple pizza scrolls are the perfect kid-friendly snack: they’re a great gluten-free lunchbox idea and are a hit at parties too.

CHEESE AND SPRING ONION CORNBREAD

Our cheese and spring onion cornbead is a delicious side dish, dunked in soups or a tasty snack on its own.

GRUYERE AND HAZELNUT CRACKERS

Want to make a grazing platter even more spectacular? Make these crackers from scratch.

TINY TEDDY CHOCOLATE BIRTHDAY CAKE

Could we love Tiny Teddy biscuits any more? This chocolate cake is sure to be a party fave.

CHOCOLATE CHIP COOKIES

These flourless chocolate chip cookies are so easy to make it’s almost dangerous.

SWEET AND SAVOURY SCONES

We share the secret to fluffy gluten-free scones, with sweet and savoury twists.

GLUTEN-FREE BANANA BREAD

We love this loaf for breakfasts, lunch boxes and with a cup of afternoon tea.

EASY GLUTEN-FREE BREAD

Our five-ingredient wonder that’s perfect for bread rolls and damper too.

SAVOURY MUFFINS

Pop these in the lunch box or warm them up for an after-school snack.

CREAM CHEESE PASTRY

Our go-to savoury gluten-free pastry recipe for pies, quiches and tarts.