Gluten-Free Living

    Gluten-Free Living

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    GLUTEN-FREE ENTERTAINING

    Planning a gluten-free dinner party? From appetisers and sides, vegetarian options to the star dish, here’s how to make it great.
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    Becky Excell's gluten-free mushroom wellington, sliced and served on a platter with gravy for a Christmas feast

    BECKY EXCELL’S ULTIMATE MUSHROOM WELLINGTON

    This gluten-free, vegetarian crowd-pleaser is sure to be the star attraction at your next get-together.

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    RECIPES

    Gluten-free Living: Becky Excell's chocolate orange yule log, sliced and served on a platter

    BECKY EXCELL’S CHOCOLATE ORANGE YULE LOG

    Why save this one for Christmas? This choclatey-orange treat is worthy of any special occasion that calls for cake. 

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    A Christmas trifle with layers of chocolate yule log cake, custard, cream and plump cherries on top

    BECKY EXCELL’S BLACK FOREST YULE LOG TRIFLE

    Now this is a dessert to impress a crowd: loaded with chocolate, custard and cherries, this is one decadent Christmas trifle.

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    A juicy, sticky glazed ham on a platter

    STICKY COLA CHRISTMAS HAM

    This wicked glazed Christmas ham has a surprise ingredient that will make this the star of your festive feast: cola. Trust us on this. 

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    Helen Tzouganatos slicing freshly baked Vasilopitos: Greek New Year's Day cake, decorated with a dusting of icing sugar and stars

    VASILOPITA: GREEK NEW YEAR’S DAY CAKE

    Vasilopita is sliced on New Year’s Day to bless the house and bring good luck for the new year – and with its notes of orange, it's delicious.

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    Vibrant flavours: Cajun salmon tacos made with BFree gluten-free wholegrain wraps

    CAJUN SALMON TACOS

    Taco night gets an upgrade with Cajun-spiced salmon, fresh salsa and BFree Wholegrain Wraps.

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    This gluten-free cracker recipe features gruyere and hazelnut flour

    GRUYERE AND HAZELNUT CRACKERS

    Want to make a grazing platter even more spectacular? Make these crackers from scratch.

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    Gluten-free party food: crispy zucchini balls with fresh tzatziki dip

    ZUCCHINI BALLS AND TZATZIKI

    Light, crispy and irresistible – with a perfect fresh dip on the side.

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    Delicious morsels: these smoked salmon gluten-free blinis are sure to impress. Add salmon roe if you’re feeling indulgent.

    BLINIS WITH SMOKED SALMON

    Making your own blinis is easier than you think, and always impressive.

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    MAKE THIS NEXT

    Add shredded chicken and an Asian twist with lime dressing to turn coleslaw into a light meal

    CHICKEN SESAME SLAW

    Transform this classic gluten-free salad into a light meal by adding lean shredded chicken and an Asian twist.
    Kids who need to eat gluten-free will love these crumbed fish fingers served with homemade vegetable chips.

    FISH FINGERS WITH VEGETABLE CHIPS

    Make your own gluten-free fish fingers with crispy potato and zucchini chips for a healthy dinner kids will love.
    Our gluten free French onion tart recipe is filled with caramelised onions and gruyere cheese

    FRENCH ONION TART

    Filled with sweet onions and gruyere cheese, this tart made with sour cream gluten-free pastry is a delicious lunch with a salad on the side.

    MORE WAYS TO LIVE A GREAT GLUTEN-FREE LIFE

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